If Sardinian culture is a treasure trove full of discoveries, the tenore singing is arguably its most precious gem.It is a very ancient form of singing performed by four male voices whose origins are lost in the mists of time. Its characteristics are so unique that it has developed over…

Every year, for over 25 years, on the second weekend of September, Oliena opens its homes to visitors. The ancient courtyards of Oliena, called ‘sas cortes’ in local dialect, reveal the most authentic aspects of culture, food and wine, and traditional barbaric customs. It’s a journey through the streets of…

Seadas are a traditional Sardinian dessert that originates from the region of Barbagia, located in central Sardinia. They are a sweet fried pastry that typically has the shape of a donut or a ring, and are commonly served during special occasions and festivals in Sardinia, such as Easter and Carnival.…

An emerald set among the rocks. Su Gologone is a stunning karst spring that appears as a small lake nestled between two high walls of dolomite rock, where the crystal-clear water takes on shades ranging from emerald green to turquoise, to deep blue, depending on the light and the time…